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Medical Center Lunch Menu

For the full daily menu, call the North Oaks Medical Center Cafeteria

Menu Hotline at (985) 230-6976.    

Mon.,  Nov. 30

Healthy Option: Tuscan tilapia, broccoli;  Regular Menu: red beans & rice, sausage, wings, mac & cheese, mustard greens, California veggies, cornbread

Tues.,  Dec. 1

Healthy Option: fajita chicken breast, winter veggies;  Regular Menu: meatloaf, chicken Marsala, mashed potatoes, pasta, zucchini, mixed veggies, fried mushrooms

Wed., Dec. 2

Healthy Option: baked salmon, cauliflower; Regular Menu: smothered chicken tilapia Parmesan, rice, seasoned whole potatoes, green beans, carrot souffle, cornbread

Thurs., Dec. 3

Healthy Option: stuffed mushrooms, Brussels sprouts; Regular Menu:  fried chicken livers, spaghetti & meatballs, mashed potatoes, corn on the cob, creamed spinach, Malibu veggies, bread sticks

Fri., Dec. 4

Healthy Option: baked cod, green beans; Regular Menu: fried fish, chicken & dumplings, fried okra, squash, peas, Oriental veggies, rosemary potatoes, rice

Sat., Dec. 5

roast beef, fried pork chops, rice, baked potato casserole, broccoli, baby carrots

Sun., Dec. 6

baked chicken, chicken-fried steak, winter veggies, zucchini, mashed potatoes