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Medical Center Lunch Menu

For the full daily menu, call the North Oaks Medical Center Cafeteria

Menu Hotline at (985) 230-6976.

Monday, August 24, 2015

Healthy Option: turkey patty with mushrooms & roasted red bell peppers, Brussels sprouts; Regular Menu: red beans & rice, smoked sausage, roast beef, turnip greens, peas, cornbread

Tuesday, August 25, 2015

Healthy Option: baked cod, spinach; Regular Menu: wings, spaghetti bake, potatoes au gratin, broccoli, lima beans & rice, baby carrots, cornbread

Wednesday, August 26, 2015

Healthy Option: turkey meatloaf, cauliflower; Regular Menu: lasagna, fried pork chop, mashed potatoes, green beans, cabbage, mozzarella sticks with marinara sauce, bread sticks
 

Thursday, August 27, 2015

Healthy Option: Tuscan tilapia, green beans; Regular Menu: meatloaf, shrimp etouffee & rice, mashed potatoes, winter veggies, zucchini, fried mushrooms

Friday, August 28, 2015

Healthy Option: chili-rubbed pork chops, winter veggies; Regular Menu: fried fish, chicken pot pie, seasoned whole potatoes, California veggies, oven-roasted corn, cauliflower, mac & cheese

Saturday, August 29, 2015

spaghetti & meatballs, smothered chicken & rice, Malibu veggies, succotash, bread sticks

Sunday, August 30, 2015

smothered pork chops, stuffed bell peppers, rice, au gratin potatoes, sliced carrots, peas, fried cauliflower