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Current Menu

For the full daily menu, call the North Oaks Medical Center Cafeteria (NOMC) at (985) 230-6976 or call the North Oaks Rehabilitation Hospital Cafeteria (NORH) at (985) 230-5685.
 
For additional information, such as the hours of operation as well as the acceptable methods of payment, click here.

The North Oaks Rehabilitation Hospital Cafeteria is closed on weekends.

  

Mon., May 23

NOMC: meatballs w/ mushrooms & peppers, spinach; red beans & rice, sausage, hamburger steak, mashed potatoes, Malibu veggies, turnip greens, cornbread
NORH: smothered chicken, grilled veggies; chili cheese fries, cornbread

Tues., May 24

NOMC: Intern Theme Day - “Farm to Table”
NORH: baked salmon, green beans; chicken Fettuccine, Italian veggies, shrimp poppers, tater tots, garlic bread

Wed., May 25

NOMC: herb-crusted pork chop, broccoli & cauliflower; baked chicken, shrimp scampi, pasta, corn, cabbage, fried zucchini, baked potato casserole
NORH: shredded chicken or beef tacos, Mexican rice, fire-roasted corn, jambalaya, veggie blend

Thurs., May 26

NOMC: balsamic chicken breast, green beans; beef stew, lemon pepper tilapia, rice, roasted potatoes, broccoli, mixed veggies, cornbread
NORH: steamed cabbage rolls, roasted broccoli & cauliflower; fried chicken, mac & cheese, buttered carrots, French fries

Fri., May 27

NOMC:  baked salmon, cauliflower; fried fish, chicken & sausage jambalaya, cheesy spaghetti, sliced carrots, Brussels sprouts, fried mushrooms
NORH: baked pork tenderloin, steamed veggies; fried fish, boneless buffalo chicken, corn nuggets, soup of the day

Sat., May 28

NOMC: fried chicken, meatloaf, mashed potatoes, corn on the cob, winter veggies

Sun., May 29

NOMC:  chicken & dumplings, veal Parmesan, pasta, rice, spinach, Malibu veggies